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NOPAL SPICY SALT-FREE ESSENCE

MADE TO MIMIC THE TASTE OF FRESH, GREEN, NUTRITIOUS, GOOD-FOR-YOU VEGETABLES. WE STARTED WITH OPU...

MADE TO MIMIC THE TASTE OF FRESH, GREEN, NUTRITIOUS, GOOD-FOR-YOU VEGETABLES. WE STARTED WITH OPUNTIA "PRICKLY PEAR" CACTUS THAT ADDS FLAVORS OF FRESH STRAWBERRIES, RASPBERRIES, AND WATERMELONS; BLEND IT WITH TOMATILLO THAT ADDS SWEET AND SOUR TASTE REMINISCENT OF GREEN APPLES; FOR THE HEAT WE ADD A MIX OF HABANERO, SERRANO, AND BELL PEPPERS; AND THEN FINISH WITH SOME GARLIC AND, OF COURSE, CILANTRO.

HOW TO USE: FOR THE BEST FLAVOUR WE RECOMMEND USING A SPICE GRINDER OR CRUSH THE SEASONING IN A MORTAR. YOU CAN SIMPLY SPRINKLE IT ON TOP OF YOU DISH OR USE IT AS A BASE FOR YOUR SAUCE.

INGREDIENTS: PEPPER MIX, NOPAL, MEXICAN HUSK TOMATO, CILANTRO, GARLIC.

ALLERGY STATEMENT: MAY CONTAIN TRACES OF PEANUTS OR TREE NUTS, SUCH AS ALMONDS, PECANS, OR WALNUTS.

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