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BERRY MILD SALT-FREE ESSENCE

HANDCRAFTED SALT-FREE MILD MEXICAN STYLE HANDPICK QUALITY INGREDIENTS ALL-PURPOSE SEASONING SMAL...
  • HANDCRAFTED
  • SALT-FREE
  • MILD
  • MEXICAN STYLE
  • HANDPICK QUALITY INGREDIENTS
  • ALL-PURPOSE SEASONING
  • SMALL BATCH PRODUCTION
  • NO HFCS ADDED
  • GLUTEN FREE
  • VEGAN FRIENDLY

PRODUCT DESCRIPTION: BLEND OF RIPE RASPBERRIES FROM STATE JALISCO WITH SMOKED CHIPOTLE PEPPERS, AND BROWN SUGAR. FOR THOSE RASPBERRIES WE USE LYOPHILIZATION ALSO KNOWN AS FREEZE-DRYING - THE PROCESS OF REMOVING WATER AFTER THE PRODUCT WAS FROZEN AND THEN PLACING IT UNDER VACUUM, ALLOWING THE ICE TO CHANGE DIRECTLY FROM SOLID TO VAPOR WITHOUT PASSING THROUGH A LIQUID PHASE. THAT PROCESS PRESERVED THE FLAVOR, STRUCTURE, AND THE NUTRIENTS OF THE FRESH RIPE RASPBERRIES.

COLLECTION DESCRIPTION: THESE BLENDS ARE CREATED USING OUR SMOKED SEASONING RECIPES BUT WITHOUT ANY ADDED SALT.  THEY ARE HIGHLY CONCENTRATED IN FLAVOR AND ARE A GREAT WAY TO INCREASE THAT UNIQUE UMAMI TASTE IN YOUR DISHES. THESE LOW IN SODIUM BOOSTERS ARE ALSO A GREAT CHOICE FOR THOSE WHO WANT TO REDUCE THEIR SALT INTAKE BUT DON’T WANT TO SACRIFICE FLAVOR.

HOW TO USE: FOR THE BEST FLAVOUR WE RECOMMEND USING A SPICE GRINDER OR CRUSH THE SEASONING IN A  MORTAR. YOU CAN SIMPLY SPRINKLE IT ON TOP OF YOUR DISH OR USE IT AS A BASE FOR YOUR SAUCE.

INGREDIENTS: BROWN SUGAR, CHIPOTLE PEPPER, RASPBERRY, PAPRIKA, GARLIC, ONION.

ALLERGY STATEMENT: MAY CONTAIN TRACES OF PEANUTS OR TREE NUTS, SUCH AS ALMONDS, PECANS, OR WALNUTS.

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